Description
Kinazi Cassava Flour
Ifu ya y'imyumbati ya Kinazi
Kinazi Cassava flour is fine cassava flour processed from fresh cassava tubers grown in Rwanda through the wet milling process. The wet milling process consists of peeling, washing, chopping, rasping/grating, fermentation, pressing/de-watering, sieving, drying and packaging.
End Product Characterisation and Intended Use
The product is a low risk product (Below 12 % MC, low fat content and low protein) It is hygroscopic as it can easily absorb moisture if not kept properly in cool and dry environment.
Category / Icyiciro: Home & Living (Ibikoresho byo mu Nzu) > Traditional Baskets & Crafts (Ibiseke n'Ubukorikori).
Shop Policies
Payment Policy
Pay by mobile money, card or cash on delivery (where available). Business orders can be paid by bank transfer as agreed in the quotation.
Delivery Policy
Delivery in Kigali usually the same day or within 1-3 working days; other provinces may take longer. Pickup is available on eligible items.
Refund Policy
Returns accepted within 3 days of delivery for wrong, damaged or defective items. Refunds are made to the original payment method or wallet. See the Isokorigari Return & Refund Policy.
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